
Average Reviews:

(More customer reviews)There is a lot of good information in this book, but there is also a lot missing as well as some misleading information. I'd recommend this book to someone that was planning on building or remodeling with the caveat that they also read from other sources or better consult with established professionals in each and every trade on the project.
The strong points of this book include good discussion of doorway layouts, spacing in kitchen and baths, things to look out for that could be problems and good questions to ask or things to consider when planning. Pointing out problems and potential problems that a homeowner may face in the future makes this book worth the money, after all, if after reading this book an owner solves or prevents just one simple mistake, the book has paid for itself many times over.
The weak points of this book are why I suggest reading elsewhere or consulting with professionals. I am an electrician by trade so I read the chapter on electrical first. It wasn't that any of the information was really bad or mistaken, but simply that I felt it didn't mention a lot of things that could and should be brought up when planning.
The author makes a point (several times) about having three conductor wire run to any potential ceiling fan location. While this isn't bad advice, it's incomplete. Many of the top of the line fans use remote control switching and don't require an extra wire. The best fans I have installed use a remote that is battery operated and the ceiling fan itself is wired to a two conductor wire that isn't even switched. If an owner picked up one of this fans they would now have a switch on the wall that did nothing or worse a switch that if turned off would cancel out the auto temperature function of the remote.
While pointing out the importance of having an extra outlet outside for things like Christmas lights, he fails to mention the nice addition of eve high outlets wired to a timer.
There are many reasons to consider timer switches, especially for outside wall and path lights. The best is a 7 day 24 hour electronic timer that fits in the space of a regular switch. These can be programed to go off at various times through out the night, a nice feature when on vacation or simply for added security.
The use of lighting controls, dimmers, timers, etc. is barely touched on or not discussed at all. While these systems can run into the tens of thousands of dollars, all but very meager budgets such at least consider the options available because for some applications the extra money can be justified.
The use of dimming xenon lighting for undercabinet use instead of fluorescent is not discussed. I believe it is a much better option.
I also noticed some problems in other trades. The use of insta hot water heaters is mentioned as a good way to save energy in the kitchen because the hot water doesn't have to travel to get there. I am not sure what the author was basing this information on, but it isn't correct. First off he implies that an insta hot can supply water at the sink but he doesn't mention that there are two kinds of systems. One is the insta hot that keeps about a gallon of near boiling water for use in making coffee, tea and instant soups and oatmeal. While this is great for people on the go or someone that doesn't want an elderly member of the family turning on the tea kettle and perhaps forgetting it; it is not an energy saving device. The second kind of insta hot is a small unit that doesn't store any water, it just heats up the water as it passes through the unit. It is really only designed for one purpose only hand washing. In the discussion on supplying extra or insta hot water for bathrooms, the author mentions that planning for the space and supplying electrical or gas are the considerations. But what about venting the unit if it is gas? This is a big consideration and would make adding a second unit not very cost effective. The best solution would simply be to add a circ pump and if necessary increase the size of the water heater. The way the information is laid out in the book would probably just confuse the non-professional.
The biggest problem I had in my reading of this book was when I read the author describe linoleum as the floor of choice in the kitchen. I nearly quit reading right there and then and threw the book in the trash. To his credit he does mention that in certain parts of the country tile is the way to go and if you live in those parts it's ok to go with tile. I happen to live in Southern California where linoleum is the flooring used in apartments and condos and cheap o tract homes. I can't believe anyone would recommend linoleum over tile. Tile stands up for years and if one breaks, which is unlikely, it can be replaced with another tile. If linoleum rips, which it's easy to do when moving appliances around, it is not as easy to fix as replacing a tile and regrouting, it will have to have a seam and seams tend to come apart after time. Plus linoleum over the years tends to get dull with wear while tile can be cleaned and resealed, linoleum is a print on paper and once it wears out or is ripped or scratched it can't be taken back to it's pristine state. While I personally hate the current trend in fake wood floors (laminates) because I think they look fake, I think a compelling argument could be made to use them over linoleum. The author of this book obviously doesn't mind linoleum, which is fine, but he fails to make a case for the other options as well as he could have and should have so that the reader could make informed choices.
Finally I would like to say that despite my misgivings and the problems I found, I'd like to reiterate that anyone going into building or buying a new home wouldn't be hurt by reading this book and even a simple suggestion or solution to a problem would pay for the cost of the book, but don't stop with just this book. It leaves too much out.
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